- Red Cabbage can be eaten both raw and cooked and forms a delicious part of the cuisines of different countries.
- The primary characteristics of this vegetable are its red hue and bitter, peppery flavor.
Red Cabbage – per kg
150.00 /=
Price Summary
- 150.00 /=
- 150.00 /=
- 150.00 /=
Contains twice the content of vitamin C as green cabbage.
Be the first to review “Red Cabbage – per kg” Cancel reply
Delivery cost not included
Related Products
Tomatoes – Unripe Per Kg
Green tomatoes offer a crisp and mildly juicy texture
Artichoke – Per Piece
Has a nutty flavor that compliments a variety of foods.
Chinese Cabbage – per piece
A good source of many essential vitamins.
Baby Spinach – Per Bunch
It is more softer and the stalks are smaller than spinach
Rocket – Per Packet
Commonly used as a salad ingredient and has a distinctive sharp, peppery flavour
Small Cabbage – per piece
Tastes great and can be used in many different ways.
Red Pepper (Hoho) Per Piece
They can be eaten either raw or cooked.
Curry Leaves – Per Bunch
Curry leaves are highly aromatic and have a unique flavor with notes of citrus.
Soft Lettuce – Per Bunch
Served washed and raw, the leaves can also be lightly wilted for warm salads.
Parsley – Per Bunch
Commonly used to elevate the flavor of dishes like soups, salads, and fish recipes.
Dill – Per Bunch
Used fresh or dried for flavouring soups, salads, sauces, fish, sandwich fillings
Tomatoes – Unripe Per Kg
Green tomatoes offer a crisp and mildly juicy texture
Artichoke – Per Piece
Has a nutty flavor that compliments a variety of foods.
Chinese Cabbage – per piece
A good source of many essential vitamins.
Baby Spinach – Per Bunch
It is more softer and the stalks are smaller than spinach
Rocket – Per Packet
Commonly used as a salad ingredient and has a distinctive sharp, peppery flavour
Small Cabbage – per piece
Tastes great and can be used in many different ways.
Red Pepper (Hoho) Per Piece
They can be eaten either raw or cooked.
Curry Leaves – Per Bunch
Curry leaves are highly aromatic and have a unique flavor with notes of citrus.
Soft Lettuce – Per Bunch
Served washed and raw, the leaves can also be lightly wilted for warm salads.
Parsley – Per Bunch
Commonly used to elevate the flavor of dishes like soups, salads, and fish recipes.
Dill – Per Bunch
Used fresh or dried for flavouring soups, salads, sauces, fish, sandwich fillings
Recently Viewed
Courgettes – per Kg
They are also a great source of vitamin C and folic acid.
There are no reviews yet.