- Radishes are light colored, cruchy flesh, variable skin color, and an almost spicy, peppery taste.
- They are a power source of Potassium, Vitamin C and Fibre.
Radish – per bunch
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- 90.00 /=
- 90.00 /=
- 90.00 /=
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Highlights:
Its sharp taste offers a unique culinary experience
Description
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