- Green bananas are firmer than yellow bananas and their texture can be described as waxy and are higher in starches.
- Â The peels are thick, smooth and green with a fibrous texture.
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Fiber-rich foods like cooked green bananas can be very filling.
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Tangerines are a popular citrus fruit due in part to their strong, sweet flavor
Coconut flesh or “meat”is aromatic, chewy in texture and rich in taste
Fiber-rich foods like cooked green bananas can be very filling.
Pixies are yellow-orange in colour, seedless, easy to peel, tasty and highly nutritious.
Encourages you to pack in more nutrient rich ingredients.
Plantain bananas are an excellent source of vitamins and minerals.
Very high in vitamin C plus A, and low in calories and sodium.
The soluble dietary fiber in lemon aids in healthy digestion.
They have a fresh, sweet, and subtly pungent flavor
Coconut water has a slightly sweet, nutty flavor
The meat is guaranteed to be juicy and tender
Commonly used as a salad ingredient and has a distinctive sharp, peppery flavour
It contains a sticky juice that people use to thicken sauces.
Offers a naturally sweet taste and unique natural aroma
Pineapple is a fruit that is rich in vitamin C
Enhances metabolism rate, prevents fat storage and helps to boost energy levels.
When picking out the ultimate gift, be sure it’s something your receiver will truly utilize. Food is always a good choice, especially if you choose a fruit basket. These are a timeless classic that will never go out of style.
Yields cuts known for their rich, beefy flavor.
Watermelon has high water content, antioxidants and amino acids
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