- Basil is an excellent source of vitamin K and manganese, a very good source of copper, vitamin A and vitamin C; and a good source of calcium, iron, folate, magnesium and omega-3 fatty acids making it quite nutrient rich!
- Basil is an herb in the mint family. It adds flavor to meals, is easy to use and because of its versatility
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Basil – per bunch
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Highlights:
CompareCan be added to many different types of dishes
Category: Vegetables
Tags: Basil, Herbs, Vegetables
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